Rum-Raisin Guglhupf

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Rum-Raisin Guglhupf
$45.00

9" Rum Raisin Gugelhupf
An authentic German yeast-based Gugelhupf made with a rich, buttery Hefeteig and generously filled with rum-soaked raisins for deep flavor and exceptional moisture. Baked in the traditional fluted ring shape and finished with a delicate dusting of powdered sugar, this classic cake is elegant, comforting, and timeless.

The slow-risen yeast dough creates a tender, airy crumb with a beautifully delicate texture. The raisins are soaked to develop a warm, aromatic flavor throughout the cake while keeping it moist and flavorful. Lightly sweet and perfectly balanced, this traditional Gugelhupf pairs wonderfully with coffee, tea, or as an after-dinner treat.

Handmade in small batches using traditional German baking methods.

Features

  • Authentic German yeast-based Gugelhupf
  • Made with traditional Hefeteig
  • Filled with rum-soaked raisins
  • Light and airy texture
  • Light dusting of powdered sugar
  • Handmade in small batches

Perfect for holidays, brunch, afternoon Kaffee & Kuchen, or gifting.

Ingredients

Wheat flour, milk, butter, sugar, eggs, raisins, rum, yeast, vanilla sugar, powdered sugar, salt.

Contains: Wheat, milk, eggs.
May contain traces of: Tree nuts.