Oma’s Apple Streusel Cake

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Oma’s Apple Streusel Cake
$48.00

10" Apple Crumb Cake (Apfel-Streuselkuchen)
A traditional German yeast cake made the old-fashioned way with a soft, buttery Hefeteig base, layered with tender cinnamon-kissed apples and topped generously with golden vanilla butter streusel. Lightly dusted with powdered sugar for the perfect finishing touch.

Unlike dense American-style coffee cakes, this authentic German apple crumb cake has a delicate, lightly sweet yeast dough that allows the fresh apple flavor and rich buttery crumbs to shine. Moist, comforting, and perfectly balanced, it is delicious served with coffee, tea, or gently warmed.

Made in small batches using traditional German baking methods.

Features:

  • Authentic German yeast-based cake
  • Filled with fresh apples
  • Buttery vanilla crumb topping
  • Lightly dusted with powdered sugar
  • Not overly sweet
  • Handmade in small batches

Perfect for breakfast, afternoon coffee, dessert, or sharing with family and friends.

Ingredients

Apples, wheat flour, butter, milk, sugar, eggs, yeast, powdered sugar, vanilla sugar, cinnamon, salt.

Contains: Wheat, milk, eggs.
May contain traces of: Tree nuts.